🍫 Vegan, Gluten-Free, No-Bake Treat

Satisfy your chocolate cravings with these decadent Chocolate Macaroons—a simple, no-bake dessert that's rich in flavor and free from common allergens. Made with Pascha Chocolate’s 55% Cacao Organic Vegan Semi-Sweet Dark Chocolate Chips, these chewy bites deliver a perfect balance of deep cocoa richness and natural sweetness.

This recipe is entirely vegan, gluten-free, soy-free, and nut-free, making it an inclusive treat for gatherings or everyday snacking. The combination of chocolate, oats, and coconut offers a hearty texture, while the addition of chia seeds and natural sweeteners like honey or maple syrup boosts the nutritional value without compromising taste.

Whether you're in need of a quick dessert or a wholesome chocolatey snack, these macaroons are sure to become a go-to favorite in your plant-based recipe collection.

🍪 More Pascha Chocolate Recipes to Explore:

• No Mess Vegan Macaroons: A refined sugar-free, gluten-free, and vegan-friendly twist on the classic macaroon, featuring a drizzle of melted Pascha chocolate for added indulgence.

• Chocolate Raspberry Frozen Sandwiches: A refreshing, plant-based dessert that combines rich chocolate and tangy raspberries, perfect for summer treats or anytime indulgence.

• Vegan Chocolate Chip Pumpkin Loaf: A moist and flavorful pumpkin loaf combined with the richness of Pascha chocolate chips, ideal for cozy mornings or afternoon snacks.

Ingredients:

• 1 cup PASCHA 55% Cacao Chocolate Chips
• 1 1⁄2 cups gluten-free oats
• 1 1⁄2 cup unsweetened coconut
• 2 tbsp ground chia seeds
• 1/3 cup melted Earth Balance
• 1/3 cup honey

Directions:

1. Place a pot with 2 inches of water over medium heat. Place a glass bowl over pot and put the
2. PASCHA Chocolate in the bowl. Stir until fully melted.
3. Add the gluten-free oats, unsweetened coconut, ground chia seeds, melted Earth Balance, and
4. honey to the melted chocolate.
5. Mix to combine.
6. Place onto a parchment lined baking tray.
7. Let set in refrigerator for 1 hour.
8. ENJOY!